IMPORTANT!
THE NEXT PAGE IS ONLY
TO VIEW ON PHONES
CELL PHONES.
IF YOU ARE ON A PC OR IN PC MODE, THE MENU INFORMATION WILL NOT BE CORRECT, AS WELL AS THE PAGE DESIGN WILL NOT BE OPTIMIZED.
SUGGESTIONS
VALENTINE'S DAY
APPETIZER
SUNSET IN THE SOUTH.
Aperol, Cynar, Grapefruit juiceit,
Red fruit syrup.
600 pesos
MAIN DISH
STEAK IN RED WINE.
Rib eye in red wine reduction, accompanied by mashed potatoes and blue cheese.
3100 pesos
ACCOMPANY IT WITH
MEETING ROUTINE
Malbec.
3700 pesos
DESSERT
TIRAMISU OR CHOCOTORTA.
900 pesos
ACCESSIBILITY
OUR MENU IS OPTIMIZED FOR PEOPLE WITH VISUAL DIFFICULTIES WHO ARE USERS OF SCREEN READERS
LANGUAGES
YOU CAN SEE OUR MENU IN SEVERAL LANGUAGES!
IMPORTANT!.
The TRANSLATION IS NOT PERFECT, IT IS DONE AUTOMATICALLY BY GOOGLE TRANSLATOR
HISTORY OF THE BUILDING
WHAT TO DO IN SAN JULIAN
A TRIP THROUGH THE SOUTH OF ARGENTINA
previaje=
USE YOUR CREDIT!
You can now use your credit throughout the country's tourist chain until December 31, 2022.
To spend the advance credit originated in flight purchases, lodging, etc., it can be in any tourist or gastronomic place, it is not necessary for the business to be in the list of participating providers, you only have to have a posnet to collect Mastercard or QR via posnet
COMMUNITY
BE PART OF OUR COMMUNITY IN OUR SOCIAL NETWORKS.
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WE TAKE CARE
WE TELL YOU THE NEW MEASURES WE IMPLEMENT TO TAKE CARE OF OURSELVES.
SCHEDULE: .
We open at 7:00 p.m.
Reservations are held until 9:30 p.m.
PLUGS: .
It is used at the entrance, when you go to the bathroom or when you move around the room. It is NOT necessary to use it on the table.
HANDS: .
Upon entering you will find a dispenser with 70% alcohol to disinfect your hands, it is activated with the foot. We also have dispensers distributed inside the room, you can use them at all times
CHILDREN: .
Children cannot get up from the table. If they need to go to the bathroom they must be accompanied by an adult and if they are small, upa.
The LETTER: .
We implement online letter so you can view it from your cell phone.
This way we avoid that the card is passing from hand to hand.
DELIVERY: .
It will be attended by the lateral access so as not to mix with the attention of the room with that of the delivery, and thus avoid greater circulation of people inside the restobar.