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los postres de argensud son imperdibles. Tenemos postres sin alcohol y postres con alcohol. disfrútalos sin culpa. Abajo encontraras todas las opciones.

The forbidden section!
Don’t look at it!!

 ARGEN MOUSSE. 
Dark chocolate mousse with notes of coffee and citrus, bitter cocoa and honey crunch, served with orange crème anglaise and a caramel and white sesame tuile.


5.500 pesos

 TORTA VASCA. 
Traditional and creamy Basque cake made with cream and vanilla, served with red fruit compote and toasted seasonal fruit, finished with a vanilla coral.


5.000 pesos

 PANQUEQUE. 
Soft crêpes with traditional dulce de leche, caramelized grapefruit and orange, American-style ice cream, finished with a vanilla coral.


6.000 pesos

 CREME BRULEE. 
Classic vanilla crème brûlée with caramel crunch, accented with dehydrated orange and grapefruit.


3.000 pesos

 VOLCAN. 
Dulce de leche lava cake with homemade banana ice cream and bitter cocoa crunch.


5.000 pesos

HELADOS.

Two scoops of ice cream of your choice.
8500 pesos.

We have to
CHOCOLATE,
CARAMEL SAUCE,
AMERICAN,
HAIL,
STRAWBERRY.

NUEVO!.
  SWEET FOREST.  

Dulce crema de frutos del bosque sobre colchon de galletitas.


7500 pesos

LOS QUIERO TODOS.

DESSERT TASTING:
Chocotorta - Tiramisu – Lemon and Meringue Triflé - Crème Br
ûlée.


9000 pesos

FLAN CASERO.

Exquisite Flan of the house,
order it with Dulce de leche, Cre
ma or Mixed.


3000 pesos

CHOCOTORTA.
A bomb!.

6200 pesos

BROWNIE.
Exquisite! order it with ice cream or cream.

7500 pesos

TIRAMISU.
A whole classic.

5500 pesos

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